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Fig. 1 | Fire Ecology

Fig. 1

From: Forest fire and law: an analysis of Turkish forest fire legislation based on Food and Agriculture Organization criteria

Fig. 1

Forest fire risk map of Turkey. Red areas have the highest fire risk; green areas have the least fire risk. A large part of the forested area in Turkey is under high risk of fire. Map compiled from statistics of the forestry administration, and used in our 2019 review comparing Turkish practices with the Food and Agriculture Organization (FAO) guide’s criteria

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